Sheet-pan sausages with peppers and potatoes
Sheet-pan sausage, peppers and potatoes — an easy one-tray dinner with barely any cleanup. Hearty, healthy and ideal for busy weeknights.
Best for families and busy weeknight cooks.
- Gluten Free
- Dairy Free
- Ready in
- 45 min
- Hands-on
- 10 min
- Cook
- 35 min
- Ingredients
- 7
- Serves
- 4
Ingredients
- 3 cloves garlic
- 1 red onion
- 2 bell peppers
- 700g potato
- 8 pork sausageses
- 2 tbsp olive oil
- 1 tsp smoked paprika
Method
- 01Toss potatoes, peppers and red onion with oil and smoked paprika on a sheet pan.
- 02Nestle the sausages among the vegetables.
- 03Roast at 200°C for 35 minutes, turning once.
- 04Serve straight from the tray.
Nutrition (per serving)
- Calories610 kcal
- Protein24 g
- Carbs44 g
- Fat36 g
Equipment
- Oven
Storage
Refrigerate up to 3 days; reheat in the oven 10 minutes.